EFSA Panel on Food Additives and Flavourings (FAF), Maged Younes, Gabriele Aquilina, Laurence Castle, Karl‐Heinz Engel, Paul Fowler, Maria Jose Frutos Fernandez, Peter Fürst, Rainer Gürtler, Trine Husøy, Wim Mennes, Peter Moldeus, Agneta Oskarsson, Romina Shah, Ine Waalkens‐Berendsen, Detlef Wölfle, Peter Aggett, Adamasco Cupisti, Cristina Fortes, Gunter Kuhnle, Inger Therese Lillegaard, Michael Scotter, Alessandra Giarola, Ana Rincon, Alexandra Tard, Ursula Gundert‐Remy
EFSA J. 2019 Jun; 17(6): e05674. Published online 2019 Jun 12. doi: 10.2903/j.efsa.2019.5674